This place is fantastic. From the beautiful scenery, to the quick and efficient service. All of the staff members, from the servers to the chefs are extremely accommodating and go above and beyond to make the gusts feel welcome. The specialty seasonal cocktails are great too. Going out to eat is much more than just enjoying a meal.. it's the service and experience that makes a night out for dinner a great experience and this place really has at all. Everyone is extremely welcoming and friendly, and all the servers are very knowledgeable about the menu and were even prepared to make recommendations. The managers stopping by the table to say hello and make sure we were enjoying ourselves was an awesome touch. Would highly recommend to anyone in the area who's looking to try a great restaurant with fantastic food/portions and a wonderful upbeat atmosphere!

The atmosphere of this place was amazing very festive!! I enjoyed my meal as well it was good!!

Great farm to table in Morristown. Perfect for any special occasion, business meals or date night. They've the same menu as their Princeton location. Amazing atmosphere can be a little noisy when crowded. We went on Friday night and had a great time. The food lacked a little seasoning however everything was very freshly made. The flatbreads were delicious. Lots of vegetarian and vegan options to choose fresh from. Overall, This is a welcoming environment, with farmhouse chic decor, friendly service, and phenomenal food.

Aricola in Morristown has a lot to offer with its locally inspired dishes and cozy ambiance, though there are some ups and downs. We tried the local Brussels sprouts and bang bang cauliflower--both were flavorful and well-prepared. The Griggstown Farm chicken parm was hearty and satisfying, and the line-caught seared halibut was fresh and cooked perfectly. The warm pumpkin butter cake was the star of the meal, a must-try dessert! However, the service was hit or miss, and the cocktails were inconsistent--some were great, while others fell short. Parking can also be a challenge since it's street parking in busy Morristown. Overall, it's worth a visit for the food, but there's room for improvement in the overall experience.

Had a lovely Mothers day lunch at Agricola-Morristown. We were assisted by Emma who was so sweet and polite. Always with a smile when talking to us and had a welcoming tone of voice. Food also came in on time. We started off with corn chowder which was delicious and just what I needed - a warm starter on a chilly day. Hummus was a little dry and sour for me and the truffle fries was smaller in portion than i expected although it had good flavor. The steak and eggs special for mothers day was good, Margarita flatbread was okay, salmon was done right and I enjoyed LoRe Campanelle Pasta - Generous portion and delicious. It had shrimp which was cooked perfectly. Lasty we enjoyed all the desserts: Bread pudding, creme brulee and that lovely smores warm brownie! not to mention indoor setup and decor was beautiful! Glad we picked this spot to celebrate

Wonderful atmosphere, solid service, excellent cocktails and the menu is consistent with their Princeton location. Took some time to flag down a waiter but once they arrived it was smooth sailing from there. We had an early dinner reservation with our kiddos and enjoyed a variety of apps and dishes to share: Tuna tartar (5/5) buttery avocado with a healthy serving of tuna nicely seasoned and thinly sliced toast with a little deviled egg on the side. A cute interpretation and my little one who loves sushi devoured it Margherita pie (3/5) nothing spectacular but extra points for the baby mozzarella balls melted to perfection on top not your average option Calamari (4/5) ample portion, with pickled veggies and a nice aioli on the side Short rib entree (5/5) buttery tender meat, well seasoned on top of delectable veggies and mashed potatoes YUM Halibut entree (4/5) excellent dish cooked perfectly would just say it lacked flavor unless you ate it with all elements of the dish. But so tender, on top of grits and broccolini Truffle fries (3/5) ok not quite truffle throughout Brussels sprouts (5/5) crispy and well seasoned the bacon pieces also were nice The cocktail I got was Let the fun be GIN (5/5) excellently balanced flavor not too sweet or strong and perfectly cold. The kicker was the welcomed transfer of what was left of my drink to a frozen glass. Super close to ordering another just to honor the wonderful strategy there haha. Pricey for sure but so darn goods My husband ordered the IPA also great. Parking is street/meter and a public paid lot around the corner.

I came here with co-workers for the first time on a Tuesday night. I'm confused by some of the reviews on the Short Rib because WOW, honestly, best Short Rib I have ever had. The dish came with mashed potatoes, tri-colored carrots and a small bed of kale. All the flavors mixed so well together and the short rib was so soft and really tasty (not at all dry). We also ordered apps for the table - Hummus Board, Local Jersey Burrata, Crispy Rhode Island Calamari, and Bang Bang Cauliflower. All of these dishes were amazing and honestly you can't go wrong with ordering any of them. Personally, I would recommend trying at least the Hummus board and the calamari. Service was really attentive and ambiance of restaurant is beautiful and great for get togethers/ date nights. I'm already planning to come back for another delicious meal